Name: Biscoff Hot Chocolate Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 cup milk (or milk alternative); 2 tablespoons Biscoff cookie spread; 2 tablespoons cocoa powder; 1-2 tablespoons sugar (adjust to taste); pinch of salt; whipped cream (optional, topping); Crushed Biscoff cookies (optional, garnish)

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If you enjoy the flavors of Biscoff you will love this Biscoff hot chocolate! It’s easy to make and a delicious take on a classic holiday drink.

My first memories of Biscoff cookies come from eating them on the plane to California to see family. I always loved them but for some reason never thought about the fact that you could buy them and have them at home.

A few years ago I saw them in the store and picked some up and now they are one of my favorite store-bought cookies. I love to have them with a cup of hot tea or a cup of hot chocolate.

Having one with a cup of hot chocolate is how this recipe was born. The flavors work so well together I thought, what if I made a Biscoff hot chocolate! I’ve worked on the recipe and now have it to a point that I want to share it with you. It’s a delicious take on a classic hot chocolate and is easy to make.

Biscoff Hot Chocolate Recipe

This recipe uses a lot of ingredients you likely already have on hand so you will likely only need to buy a few ingredients. You can also scroll down to get the full recipe, including a printable version.

Biscoff Cookie Butter: If you are a big Biscoff fan you may already have this but if not you can get it on Amazon. If you can’t find it I believe Trader Joe’s Speculoos Cookie Butter would be a good substitute. I haven’t been able to try this but the products are very similar so it should work well.
Biscoff Cookies: While technically you don’t have to have the actual cookies as they are just used for garnish, I do recommend it.
Milk (or milk alternative): Any milk you enjoy in hot chocolate should work well with this recipe.
Sugar: Because there is sugar in the cookie butter there isn’t a lot added to this recipe but some is needed.
Cocoa Powder: Any cocoa powder should work for this recipe. I personally like Equal Exchange Organic Baking Cocoa. I usually get it from Whole Foods or Thrive Market (if you’ve never heard of Thrive Market I have a review on my other site).
Whipped Cream: Homemade is best but any will work. This is also optional.

One other thing I like to have to make hot chocolate is my hot chocolate maker. You can make this recipe on the stove but the hot chocolate maker makes it even easier. I use mine all the time. It also froths milk for coffee.

How To Make Biscoff Hot Chocolate

Now it’s time to make our Biscoff hot chocolate. You can have this homemade hot chocolate ready in just minutes, it’s perfect for a Christmas movie night.

Heat Milk: This can be done in on the stove or in a hot chocolate maker.
Mix Ingredients: All you need to do is whisk in the other ingredients.
Serve: Pour into a mug and top with whipped cream and crushed Biscoff cookies.

That’s all! Now you can enjoy a delicious cup of Biscoff hot chocolate. I highly recommend having a couple Biscoff cookies on the side.

More Hot Chocolate Recipe to Enjoy

After you try this Biscoff hot chocolate you can try some other delicious hot chocolate recipes here on the site.

Yield: 1 cup

Biscoff Hot Chocolate Recipe

Elevate your hot chocolate game with this delicious homemade hot chocolate recipe featuring Biscoff cookies.

Cook Time 5 minutes

Total Time 5 minutes

Ingredients

1 cup milk (or milk alternative)
2 tablespoons Biscoff cookie spread
2 tablespoons cocoa powder
1-2 tablespoons sugar (adjust to taste)
pinch of salt
whipped cream (optional, topping)
Crushed Biscoff cookies (optional, garnish)

Instructions

In a small saucepan, heat the milk over medium heat until steaming but not boiling.
Whisk in the Biscoff cookie spread, cocoa powder, sugar, and salt until fully combined and smooth.
Pour into a mug and top with whipped cream and crushed Biscoff cookies.

Notes

You can also heat the milk in a hot chocolate maker or milk frother. You will want the milk to be warm before adding the cookie butter.

Biscoff Hot Chocolate Recipe